Sunday, December 21, 2025
Sunday, August 31, 2025
Kimchi
Pureed the followings together
6-8 cloves of Garlic
1 inch Ginger
½ Apple (or any similar fruit - pear, pineapple etc)
½ cup Onion
After pureed the above, mix Kimchi Paste in the below ingredients in a bowl, set aside in fridge.
6 tbs Fish Sauce
1 cup Gochugaru (Korean hot pepper powder)
¼ cup (boiling) water, 2 tbs sweet rice flour - mix both water and rice powder into a soft paste, set aside.
Prepare the vegetables.
¼ cup (4 tbs) Sea Salt
In a bowl, 1 large head Napa Cabbage (about 2 1/2 to 3 lbs) - cut in 1 ½ inch length, sprinkle Sea salt to the cabbage. Mix and turn the cabbage after every 30 mins (do this for 3-4 times, total of at least 2 hours so the cabbage belongs soft).
Squeeze out water from cabbage and rinse cabbage with tap water, squeeze out most of the water.
5 Green Onions (sliced into two-inch pieces)
1 Carrot - Julienned (optional)
1 small Daicon (white radish/carrot) sliced into Julienned pieces (optional)
Put all together Kimchi.
Mix Kimchi Paste to all the vegetables.
Fill kimchi into glass bottle, store in room temperature for 2-3 days, after that, store kimchi in refrigerator for use.
Thursday, November 28, 2024
Dinner Rolls
Ingredients
1 Tbs yeast
1/3 cup sugar
4 tbs butter/margarine
4 cup floour
1/2 cup warm water, 1 cup milk
Instructions
- Heat the milk, sugar, salt, and butter on the stove until the mixture reaches a temperature of 110°F. Transfer the mixture to the bowl of a stand mixer.1 cup milk,1/3 cup granulated sugar,½ teaspoon kosher salt,4 tablespoons unsalted butter
- Add in the yeast, and stir. Let the mixture sit for a few minutes until foamy.
- Attach the dough hook to the stand mixer.
- Add in the flour, and mix on low for 3-4 minutes until a smooth ball of dough forms. - 4 cups all-purpose flour
- Cover the bowl of dough with a kitchen towel, and let it rise in a warm place for 30 minutes or until doubled in size.
- Divide the dough into 16 equal balls (about 51 grams per ball), and place them into a greased 9×13-inch baking pan.
- Brush the tops of the rolls with the egg wash (yolk with milk or just whole egg)
- Preheat oven to 375°F.
- Cover the dough with a towel, and let it rise again for another 30 minutes.
- Remove the towel and bake for 12-15 minutes until the rolls are golden brown on top.
- (Optional) Brush the tops of the rolls with the melted butter.
Tuesday, November 19, 2024
Friday, May 31, 2024
Chocolate Cake with Greek Yogurt
Chocolate Cake with greek yogurt.
1 box cake mix
1 cup greek yogurt
1 cup flour
1 cup sugar
1/3 cup oil
1 cup water
3 eggs.
Lined 3 6-inch cake pan
Lined 1 mini loaf pan
Buttercream icing with sprinkles
Icing - 1 cup butter and 3 1/2 cup icing sugar.
Bake 30 minutes at 350 degree.
Thursday, December 14, 2023
Wednesday, December 6, 2023
Year End 2023 Bakes & Treats
Here are a few of my year end tradition bakes,

































